 | Ross Myers on KC Social #73 John Strada |
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Social Hour. It’s a hazy, wit-style ale inspired by the classic Zombie cocktail with tropical hints of pineapple, pink guava, coriander and mint. And who knows, maybe one Social Hour will lead to another Social Hour will lead to another Social Hour and suddenly you’re standing on a bar doing a Podcast with Ruven Ortiz!
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We were live at City Barrel with Kory Hochler, Grant Waner, Andrew Nolte and Nathan Ryerson. This was a great conversation about branding, opening a brewery, and the current KC Brew Scene.
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KC original John Strada and I discuss bourbon, football, life and all things KC!
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People and Beer! Its a White thing, It’s a Black thing, its an everybody thing! Join us as we dig deep and address race and beer.
Prost!
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Explain the three tier system?
What is your job within that system?
How do you break into the beer scene?
What are some of the jobs you see in the brewing industry?
Why are you drawn to this industry?
Are there some negative aspects?
What do you see as employment trends in the beer Industry?
Education and Certification? Degrees, Cicerone?
Home brewing, is that a huge plus in the industry?
